Pre-Califermentation Pop-Up: Monday, Oct 17th @ 7PM


Join Tala of Winelandia and Pamela Busch of The Vinguard this Monday, October 17th @ 7pm for a Pre-Califermentation Pop-Up at Ruby Wine in San Francisco. They’ll be pouring wines from a few featured producers, including AmByth Estate, Scholium Project, Petard Cellars, Sonoma Mountain Winery, and others.

Wines will be poured in a tasting flight or by the glass for $10-$15. Come hang out and get to know the organizers of Califermentation. Tala and Pamela be available to chat with you about the landscape of natural wine in California while you sip on some awesome local juice.

Monday, October 17th at 7PM
Ruby Wine
1419 18th Street
San Francisco


CALIFERMENTATION: A California natural wine fair – Nov. 12-13, 2016


The Vinguard and Winelandia invite you to
Califermentation: The second annual wine fair showcasing California’s best in natural winemaking.
Saturday Nov. 12 – Sunday Nov. 13, 12- 4 pm

Terroir Natural Wine Bar and Merchant
1116 Folsom Street (7th), San Francisco

Unlike any other tasting before, Califermentation is featuring wines from California’s best producers dedicated to working without chemicals, with native yeast and using minimal sulfur. Not only are these methods better for the environment but also create more vibrant, expressive and terroir driven wines. More than 40 winemakers from across the state are joining us at Terroir, California’s original natural wine bar, for this exciting, second-annual fête. Hope to see you there!

Buy tickets here.

$45 each day or $80 for both days with 10% of proceeds benefitting Bay Area Hunger.

Participating Wineries:

AmByth Estate
Amplify Wines
Black Trumpet
Broc Cellars
Clos Saron
Coturri Winery
Deux Punx
Donkey & Goat
Enfield Forlorn Hope
Hobo Wine Co.
Inconnu Wine
Krater Cellars
La Clarine Farm
La Onda Wine
Ruth Lewandowski
Living Wines Collective
Los Pilares
Methode Sauvage
Old World Winery
Petard Cellars
Purity Wines
Roark Wine Co.
Scholium Project
Sonoma Mountain Winery
Two Shepherds
Unturned Stone
Vinca Minor

Follow us on social media:

Twitter: @califermentSF
Instagram: @califermentation

The art of the French apéritif with Bon Appetit Box


These days you can get pretty much anything delivered in a box. Wine (from of course), meals, dog toys, nail polish, clothes, liquor, makeup, and groceries are all on the list. This is a testament to the “on-demand” culture that’s quickly gaining traction in our busy, plugged-in lives. Delivery of artisan goods is 2 parts luxury, 2 parts discovery, and 1 part convenience. You could walk or drive to the store, but it’s so much more fun to have these goods thoughtfully selected by an expert and then brought to your house in a pretty box.

Many of these subscription boxes bring us curated items that we would otherwise have a hard time finding on our own. Winelandia’s entire business is based on this model, and we wouldn’t be here if it weren’t for all of you lovely wine lovers who wish to explore the world of natural wine with minimal effort on your part.

The only thing missing from your Winelandia box is some food to go along with it.

bertrand_zoeEnter Bon Appetit Box, an SF-based company founded by a young couple from the South of France, Bertrand and Zoé. They are epicureans who import speciality foods from their motherland and put them together into their thoughtfully themed Bon Appetit Boxes. There’s a Bon Appetit Box for every mood; whether you’re looking for something to enjoy before dinner, with wine, after dinner, with coffee, or for breakfast, they have a box that will bring the rich and flavorful traditions of French culture to your table or picnic blanket.

I had the pleasure of sitting down with Bertrand and Zoé to discuss the French tradition of the apéritif, a word derived from the Latin verb aperire, which means “to open”. An apéritif is meant to open your palate and stimulate your appetite before a meal. We discussed how food is usually enjoyed with wine in France and how it seems odd to them that anyone would enjoy wine without food. It was a no-brainer that Winelandia and Bon Appetit Box would be BFFs, as together they are greater than the sum of their parts.

P8030148Bertrand and Zoé were kind enough to give me some samples of their lovely imported products, and in return I gave them some wines that I thought would pair well with their foods. I was very excited to dig into my Bon Appetit Provence Apéritif Box, which features vegetable spreads (olive tapenade, artichoke, eggplant & red pepper), crackers, and toasts. They threw in some items from their Paris Apéritif Box as a bonus, such as the cornichons, whole grain mustard, Duck & Pork Pate with Orange and Duck Rillette.

My husband and I are finding every excuse we can to enjoy the goodies from our Bon Appetit Box. A few weekends ago, we took some to a redwood forest to enjoy beneath the trees on a hot day. The quality of the food is top-notch, and I felt as if I was being whisked away to a springtime picnic in France.


The fun part is pairing these flavorful and piquant snacks with the appropriate wine (or beer!). For the Provence Apéritif Box, I settled on an organically farmed Chablis from the Premier Cru vineyards of Montmains. The fresh acidity and ample minerality of such a wine is a perfect pairing for rich and flavorful vegetable spreads. For the Paris Apéritif Box, I chose a light-bodied Burgundian gamay from Macon-Bussieres which was a lovely compliment to the richer, meatier spreads.

Bon Appetit Box is offering a $10 off coupon to Winelandia customers. Sign up for our mailing list below or simply email to receive this special offer. Wine club members will have received a coupon with their Summer Wine Club delivery.

Big thanks to Bertrand and Zoé for sharing their wonderful products with the Winelandia family.



Introducing our Fall ’14 Wine Club Offer

**Our Fall wine club selections are SOLD OUT! You can still join the wine club and have a custom six-pack assembled, or you can just shop in our online store with you 10% off wine club discount. Just fill out the form at**

Can you believe Winelandia released its first wine club offer a year ago? Time flies when you’re having fun! 12 months of networking, tasting, and establishing relationships with great suppliers, importers, and wineries has enabled us to put together our most diverse wine club offer ever, and we’re so excited to share it with you today!

We’ve brought in 12 great wines from the US, Spain, Italy, and France to grace your fall tables. We have a little something for everyone! Below are our three wine club collections, and supplies are very limited. Get in on the action and sign up for the Winelandia seasonal wine club today!


Mixed Wine Club:
$142 + tax & delivery
Broc Cellars 2013 Vine Starr Zinfandel, Sonoma County, US
Cantine del Indie 2013 “Vini Rosso del Popolo”, Langhe, Italy
Succés Vinícola 2012 “El Mentider” Trepat, Conca de Barberà, Spain
Frantz Saumon NV “La Petite Gaule du Matin” Pétillant, Loire Valley, France
Ryme Cellars 2013 “Hers” Vermentino, Carneros, US
Alexandre Bain 2012 Pouilly-Fumé, Loire Valley, France

Red Wine Club:
$129 + tax & delivery
Broc Cellars 2013 Vine Starr Zinfandel, Sonoma County, US
Cantine del Indie 2013 “Vini Rosso del Popolo”, Langhe, Italy
Succés Vinícola 2012 “El Mentider” Trepat, Conca de Barberà, Spain
Mas des Agrunelles 2010 “L’Indigene” Red Blend, Languedoc, France
Foradori 2011 Teroldego, Trentino-Alto Adige, Italy
Chateau Flotis 2010 “Si Noire” Fronton, South West France

White Wine Club:
$134 + tax & delivery
Frantz Saumon NV “La Petite Gaule du Matin” Pétillant, Loire Valley, France
Ryme Cellars 2013 “Hers” Vermentino, Carneros, US
Alexandre Bain 2012 Pouilly-Fumé, Loire Valley, France
Celler Frisach 2012 Selecció Garnatxa Blanca, Terra Alta, Spain
Domaine Belluard 2012 “Les Alpes” Gringet, Savoie, France
Sulauze 2013 “Pomponette” Rosé, Provence, France

As always, we’ll update this post when the wine club sells out.

Wine of the Week: Broken Arrow Wine Co. White Blend, North Coast

This wine is SOLD OUT, but available by the case if you special order – just email Thanks for the interest!

It’s been a little while since we’ve featured a Wine of the Week, and we are coming out of the gates with one of our favorites yet! This white blend is from winemaker Aran Healy, a San Francisco resident, winemaking consultant, and Potrero Hill wine shop owner. His Broken Arrow wines are totally under the radar, mostly found in his shop and at local restaurants.

This white blend is mostly Rhone varieties from the North Coast AVA, including 50% Roussanne, 30% Viognier, 15% Vermentino, and 5% Picpoul. It’s rich and full of Rhone-y texture that’s perfect for heartier fare, while still having enough acidity to pair well with sunshine or seafood. The screw-cap closure gives you easy access, which makes this wine a no-brainer for a late summer picnic. It’s hard to find a white wine with so much stuffing at this price point, so pick some up today!


Blend: 50% Roussanne, 30% Viognier, 15% Vermentino, 5% Picpoul
Region: California>North Coast
Vineyard: Various sites, sustainably farmed.
Tasting Notes: If there was ever a perfect everyday white wine, this would be it. It finds harmony between voluptuous and bright, offering loads of texture and body while having plenty of freshness and acidity. Honeysuckle, stone fruit, and mineral are at the forefront of this luscious white wine, which makes it great to pair with a variety of foods.
Food Pairing: Pan-roasted halibut, roasted root vegetable salad, cheese plates
Production Notes: Hand-harvested fruit. Bottled with 10ppm SO2.
Winemaker: Aran Healy
Bio: A native of Mendocino county and current resident of San Franisco, Healy dabbles in many areas of the wine business. A former assistant winemaker at Beauregard Winery, he is currently a winemaking consultant, winemaker, French bulldog caretaker, and owner of a little wine shop in Potrero Hill called Ruby Wine. Aran is a well-rounded wine professional with a passion for natural wine. Broken Arrow is his own label geared towards well-balanced, responsibly made wines at everyday prices.

Winelandia is on vacation until Monday 8/25

Hey Y’all!

I’ve had a lot of people pinging me this week about wine deliveries, and I wanted to let you all know that I am on vacation and won’t be delivering any wine until Monday. Feel free to place an order through the online store, and I’ll coordinate with you to arrange delivery next week. I appreciate your patience!

Please enjoy this lovely pre-thunderstorm photo of Crater Lake while I’m gone


Winelandia 6-Packs for Summer

SUMMER SIX-PACKS ARE SOLD OUT! Thanks for the interest!

Is summertime making you thirsty? Forget the beer, pick up a 6-pack of wine! We’re offering two new summertime 6-packs in our online shop, featuring our favorite wines for summer. Choose from French or Californian wines, and save 10% off retail when you buy a 6-pack (discount is worked into the price). Free delivery in San Francisco, $5 delivery in Oakland/Berkeley/Peninsula. Limited time offer!

Email if you have any questions.


Go Wine Tasting in the Bay Area – Six Urban Wineries


Ever want to go wine tasting, but the idea of driving all the way up to wine country put the squash on your desire? Perhaps you’re without a car, and want to enjoy the spoils of artisan wine from the comfort of your own city? You’re in luck, because there are quite a few “urban wineries” all over the Bay Area. Whether you’re in the East Bay or San Francisco, there’s a winery for you. Here’s a list of our favorites!

95 Linden Street
Oakland, CA 94607
Campovida has a new urban winery in Oakland, opened just last year. They produce several Rhone varietal wines from their organic estate vineyards in Hopland, CA. The new tasting room is located near Jack London Square, and it’s a beautiful space. If you are doing the urban winery circuit in Oakland, be sure to pay them a visit. Open Tues-Fri 4:30pm-9:30pm and Sat-Sun 12:00pm-9:30pm. $10 tasting fee for 6 wines, waived with the purchase of a bottle.

Treasure Island Wines
995 9th Street
Bldg. 201
San Francisco, CA 94130
There are a few wineries on Treasure Island these days, but Treasure Island Wines is by far my favorite. It’s a co-op space used by several winemakers that all share a facility and resources. Come by this winery on a Saturday or Sunday to taste through a collection of wines produced in their facility. This is an excellent value since they will often pour through everything they have open. Open Saturdays and some Sundays from 1pm to 5pm. $5 tasting fee refunded with purchase.

Bluxome Street Winery
53 Bluxome Street
San Francisco, CA 94107
Bluxome Street Winery is a lovely winery and event space located in the SoMa neighborhood of San Francisco. It’s a fairly new facility but they make some tasty wines (mostly from the Russian River Valley AVA) and are open during the week. So, if you work in SoMa and are looking for a relaxing way to spend an afternoon, this is a great place to stop by and do a quick tasting at (or enjoy a whole glass of wine). They sometimes have a food truck parked outside. Open 12pm-7pm Tuesday thru Sunday. Tasting flights are $10-$15 and full glasses are $6-$15.

Donkey & Goat
1340 5th Street
Berkeley, CA 94710
Jared and Tracy Brandt are the proprietors of Donkey and Goat. Their wines are super-natural and made with Rhone varietals, Chardonnay & Pinot Noir. Donkey & Goat produces soulful and unapologetically honest wines, paving the way for many natural winemakers in California. The tasting room is located near the fancy shops at 4th Street in Berkeley and you shouldn’t miss this if you are in the area. Tasting room is open from 2pm-6pm, Friday through Sunday. Tasting fee is $10 and waived with a purchase.

Broc Cellars
1300 5th Street
Berkeley, CA 94710
Chris Brockway is the mastermind behind this great project, whose winery is located just a half a block away from Donkey & Goat. Brockway produces wines with a natural slant at a reasonable price point, mostly from lesser-known varieties. Stop by Broc Cellars if you are in the area and be sure to also visit Donkey & Goat while you’re there. Open Saturday & Sunday from 1pm-5pm. $5 tasting fee waived with purchase.

Dasche Cellars
55 4th Street
Oakland, CA 94607
Dasche Cellars is located right by Jack London Square and produces some really outstanding Zinfandel. I am particularly fond of their native yeast Zinfandels, which are both delicious and affordable. These wines are made in a more old-world style with older French oak barrels, low SO2 levels, and without fining or filtering. They also produce a rosé, Grenache, Cabernet Sauvignon & Petite Sirah. Open Thursday thru Sunday from 12pm to 5pm in the winter, and until 6pm in the summer. Tasting fee is $10 and refunded with a purchase.

Organic Wine for Weddings and Events

Organic wine for weddings

Did you know that Winelandia can supply organic wine for weddings and events? We’ll work with your menu to create the perfect food and wine pairings for you and your guests on your special day. Whether you’re looking for crowd-pleasing standards like Napa Merlot or French Chardonnay, or fun & obscure wines such as sparkling Gringet from Savoie or Pineau d’Aunis from the Loire, we can get what you’re looking for!

Whether you’re planning a country-themed wedding at a local winery, or a modern event at a swanky hotel, Winelandia can help select wines that will perfectly suit the look and feel of your event. We can work within any budget and scale, providing affordable and delicious wines to suit your taste and menu. Best of all, we make sure your goods are delivered to the venue or caterer on time.

Most importantly, you can be sure all of Winelandia’s selections fit within our strict guidelines for sustainable & organic farming and production. We only sell wines that are made responsibly, in small batches, by real people. Check out our online store to get an idea of what we offer. We have organic and natural wine to fit into every budget.

Winelandia can deliver the wine for your wedding or special event within a 100 mile radius of San Francisco. Feel free to reach out to us and receive a free email or over-the-phone consultation! We can be reached at

Organic wine for weddings